Is Walkers Oven Baked Crisps ultra-processed?

37.5 Crisps Sold in the United Kingdom

Pack of Walkers Oven Baked Crisps

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 22 ingredients
  • 4 additives
  • Nutri-Score C

Less processed crisps

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Potato Flakes, Starch (processing marker), Rape Oil, Salt (processing marker), Malt Vinegar Seasoning, Sug Emulsifier (Lecithins (ultra-processing marker)), Sunflower Oil (processing marker), Colo (Annatto Norbixin (ultra-processing marker)), Salt (processing marker), Malt Vinegar Seasoning (Flavourings (ultra-processing marker) (Malt Vinegar)), Acid (Citric Acid), Salt (processing marker), Lactose (ultra-processing marker) (from Milk), Potassium Chloride, Colour (ultra-processing marker), Paprika Extract Allergy Advice

Additives: E160b Annatto , E160bii Annatto norbixin , E322 Lecithins , E330 Citric acid

As written on the pack

Potato Flakes, Starch, Rape Oil, Salt & Malt Vinegar Seasoning, Sug Emulsifier (Lecithins), Sunflower Oil, Colo (Annatto Norbixin). Salt & Malt Vinegar Seasoning: Flavourings (contains Barley Malt Vinegar Extract), Acid (Citric Acid), Salt, Lactose (from Milk), Potassium Chloride, Colour (Paprika Extract Allergy Advice Contains: See highlighted ingredients May Contain: Wheat, Gluten, Soya, Celery Mustard

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E160b Annatto Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salty snacks Products in the category "Salty snacks" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

Among 1,471 crisps

From least to most processed, this one ranks 1187th. 64% of the crisps here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 1,471 crisps, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000328555584, last edited 8 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.