Is Voortman Chocolate wafer ultra-processed?

250g Chocolate biscuits Sold in the United States and Canada

Pack of Voortman Chocolate wafer

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 20 ingredients
  • 6 additives
  • Nutri-Score D

Less processed chocolate biscuits

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Sorbitol (ultra-processing marker), Vegetable oil (processing marker) (canola, soybean), Maltodextrin (ultra-processing marker), Enriched wheat flour, Palm, palm kernel oil shortening, Cocoa, Com starch, Soy lecithin (ultra-processing marker), Salt (processing marker), Aspartame (ultra-processing marker), Baking soda, Skim milk powder (processing marker), whole egg, Natural flavour (ultra-processing marker), Milk, Soy, Wheat

Additives: E322 Lecithins , E322i Lecithin , E420 Sorbitol , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate , E951 Aspartame

As written on the pack

Sorbitol, Vegetable oil (canola, soybean), Maltodextrin, Enriched wheat flour, Palm and palm kernel oil shortening, Cocoa, Com starch, Soy lecithin, Salt, Aspartame, Baking soda, Skim milk powder, Dried whole egg, Natural flavour. Contains: Barley, Egg. Milk, Soy, Wheat.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • E420 Sorbitol Sorbitol is a sugar alcohol used as a sweetener and to keep products moist.
  • E951 Aspartame Aspartame is a synthetic sweetener about 200 times sweeter than sugar, used in diet drinks and sugar-free products.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.
  • Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.

How the NOVA groups work

Among 301 chocolate biscuits

From least to most processed, this one ranks 137th. 95% of the chocolate biscuits here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 301 chocolate biscuits, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0067312005260, last edited 5 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.