Is Vemondo Vegan Pesto alla Calabrese ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 16 ingredients
- 1 additive
- Nutri-Score D
Less processed vegan products
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NOVA group
1
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NOVA group
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NOVA group
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Ingredients
Ultra-processing Processing
röd paprika 47.4%, vegetabiliska oljor (processing marker) (solros), vatten, tofu 10% (vatten, sojabönor), koncentrerad tomatpuré, majsstärkelse (processing marker), socker (processing marker), salt (processing marker), olivolja (processing marker), lökpulver, chili, mjölksyra, oregano
Additives: E270 Lactic acid
As written on the pack
47,4% röd paprika, vegetabiliska oljor [solros], vatten, 10% tofu (vatten, sojabönor), koncentrerad tomatpuré, majsstärkelse, socker, salt, olivolja, lökpulver, chili, surhetsreglerande medel (mjölksyra), oregano.
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 36 vegan sauces
From least to most processed, this one ranks 5th. 86% of the vegan sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4056489441304, last edited 7 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.