Is Trattoria Alfredo Deep pan loaded cheese pizza ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 21 ingredients
- 2 additives
- Nutri-Score C
Less processed cheese pizzas
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Thin and Crispy Cheese and Tomato Pizza
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13 ingredients · no additives
NOVA group
3
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Cheese & tomato pizza
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16 ingredients · no additives
NOVA group
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Mozzarella Pizza Extra Thin Crispy
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21 ingredients · no additives
NOVA group
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Cheesy pizza
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11 ingredients · no additives
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Ingredients
Ultra-processing Processing
Wheat Flour, Water, Mozzarella Cheese (processing marker) 18%, Coloured Cheddar Cheese (processing marker) 6% (Cheddar Cheese, Colour (ultra-processing marker), Annatto (ultra-processing marker)), Tomato Purée 4%, Monterey Jack Cheese (processing marker) 3%, Yeast, Rapeseed Oil, Maize Starch (processing marker), Dextrose (ultra-processing marker), Salt (processing marker), Basil, Dried Oregano, Sugar (processing marker), Garlic Purée, Black Pepper, Flour Treatment Agent (Ascorbic Acid)
Additives: E160b Annatto , E300 Ascorbic acid
As written on the pack
Wheat Flour, Water, Mozzarella Cheese 18% (Milk), Coloured Cheddar Cheese 6% (Cheddar Cheese (Milk), Colour, Annatto), Tomato Purée 4%, Monterey Jack Cheese 3% (Milk), Yeast, Rapeseed Oil, Maize Starch, Dextrose, Salt, Basil, Dried Oregano, Sugar, Garlic Purée, Ground Black Pepper, Flour Treatment Agent (Ascorbic Acid).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160b Annatto Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 39 cheese pizzas
From least to most processed, this one ranks 32nd. 69% of the cheese pizzas here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 20016661, last edited 21 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.