Is THE NORCO NATURAL CHEESE Co. ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Open Food Facts counts every product in its category, cheeses, as at least group 3.
- 5 ingredients
- No additives
Less processed cheeses
Ingredients
milk, starter culture, setting enzyme, sodium chloride, potassium chloride
As written on the pack
PASTEURISED MILK, STARTER CULTURE, NON-ANIMAL SETTING ENZYME, SODIUM CHLORIDE, POTASSIUM CHLORIDE
What makes it processed
Category rules
Open Food Facts puts every product in this category in at least this group.
- Cheeses Products in the category "Cheeses" are at least group 3.
Among 1,224 cheeses
From least to most processed, this one ranks 473rd. 38% of the cheeses here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 9310272009801, last edited 10 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.