Is The Gym Kitchen Chicken Tikka Bites ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 27 ingredients
- 3 additives
- Nutri-Score B
Less processed chicken and its products
-
Chicken Tenders
Crackin' Classic
15 ingredients · no additives
NOVA group
1
-
Buttermilk Chicken Tenders
M&S
16 ingredients · 2 additives
NOVA group
1
-
Taste Buds Chicken Teddies
Marks & Spencer
12 ingredients · no additives
NOVA group
1
-
Classic Fillets
Marks & Spencers
14 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
Chicken Breast 98%, Breadcrumbs (Rice), Flour, Maize Flour, Maize Starch (processing marker), Salt (processing marker), Dextrose (ultra-processing marker), Spices, Dextrose (ultra-processing marker), Tomato Paste, Lemon Zest, Ginger, Salt (processing marker), Coriander, Garlic Purée, Stabilisers (Tetrapotassium Diphosphate (ultra-processing marker), Disodium Diphosphate (ultra-processing marker)), Garlic, Onion, Safety (Although every care has been taken to remove bones), some may remain, Reference intake of an average adult NUTRITION Per Per Typical Values 100g Serving RI (%), 8400 kJ
Additives: E450 Diphosphates , E450i Disodium diphosphate , E450v Tetrapotassium diphosphate
As written on the pack
Chicken Breast (98%), Breadcrumbs (Rice) Flour, Maize Flour, Maize Starch, Salt, Dextrose), Spices, Dextrose, Tomato Paste, Lemon Zest, Ginger Purée, Salt, Coriander, Garlic Purée, Stabilisers (Tetrapotassium Diphosphate, Disodium Diphosphate), Garlic Powder, Onion Powder. Safety: Although every care has been taken to remove bones, some may remain. **Reference intake of an average adult NUTRITION Per Per Typical Values 100g Serving RI(%) ** (8400 kJ/
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
Among 467 chicken and its products
From least to most processed, this one ranks 342nd. 74% of the chicken and its products here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5060963016918, last edited 22 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.