Is Tesco Pink And White Marshmallows ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 9 ingredients
- 2 additives
- Nutri-Score E
Less processed confectioneries
-
Yoyos Strawberry Multipack 5 x
Bear
6 ingredients · no additives
NOVA group
3
-
Dark milk chocolate with blood orange
Marks & Spencer
6 ingredients · no additives
NOVA group
3
-
Dark Chocolate
Waitrose & Partners
3 ingredients · no additives
NOVA group
3
-
Ugandan dark chocolate
Sainsburys
4 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
glucose-fructose syrup (ultra-processing marker), sugar (processing marker), water, pork gelatine (ultra-processing marker), maize starch (processing marker), dextrose (ultra-processing marker), colour (ultra-processing marker) (beetroot red (ultra-processing marker)), natural vanilla flavouring (ultra-processing marker)
Additives: E162 Beetroot red , E428 Gelatine
As written on the pack
glucose-fructose syrup, sugar, water, pork gelatine, maize starch, dextrose, colour (beetroot red), natural vanilla flavouring,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E162 Beetroot red Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- E428 Gelatine Gelatine is a gelling agent made from collagen in animal skin and bones.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
- Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
- Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 28 marshmallows
From least to most processed, this one ranks 18th. 96% of the marshmallows here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5053947494673, last edited 2 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.