Is Tesco Herby bangers ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 18 ingredients
- 2 additives
- Nutri-Score A
Less processed vegetarian sausages
Ingredients
Ultra-processing Processing
Textured Soya Protein 58%, Onion, Water, Rapeseed Oil, Soya Protein, Stabiliser (Methyl Cellulose (ultra-processing marker)), Red Onion, Kibbled Red Onion, Salt (processing marker), Sugar (processing marker), Yeast Extract, Rosemary, Sunflower Oil (processing marker), White Pepper, Ginger, Emulsifier (ultra-processing marker) (Soya Lecithins (ultra-processing marker))
Additives: E322 Lecithins , E461 Methyl cellulose
As written on the pack
Rehydrated Textured Soya Protein 58%, Onion Purée, Water, Rapeseed Oil, Soya Protein Concentrate, Stabiliser (Methyl Cellulose), Red Onion Powder, Kibbled Red Onion, Salt, Sugar, Yeast Extract, Rosemary, Sunflower Oil, White Pepper, Ginger, Emulsifier (Soya Lecithins).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E461 Methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 84 vegetarian sausages
From least to most processed, this one ranks 22nd. 96% of the vegetarian sausages here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5057753908973, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.