Is Tesco freeFROM Bacon Rashers ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 13 ingredients
- 3 additives
- Nutri-Score D
Less processed bacon rashers
-
Unsmoked Rashers
Jolly hog
8 ingredients · 2 additives
NOVA group
3
-
10 Smoked Back Bacon Rashers
Tesco
8 ingredients · 3 additives
NOVA group
3
-
Unsmoked British Bacon Medallions
Sainsburys
9 ingredients · 3 additives
NOVA group
3
-
Outdoor Bred Smoked Back Bacon
The Jolly Hog
5 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
Rice Flour, Maize, Sunflower Oil (processing marker), Potato, Yeast Powder, Sugar (processing marker), Salt (processing marker), Colours (ultra-processing marker) (Beetroot Red (ultra-processing marker), Paprika Extract (ultra-processing marker)), Yeast Extract, Flavouring (ultra-processing marker), Citric Acid
Additives: E160c Paprika extract , E162 Beetroot red , E330 Citric acid
As written on the pack
Rice Flour, Maize, Sunflower Oil, Dried Potato, Yeast Powder, Sugar, Salt, Colours (Beetroot Red, Paprika Extract), Yeast Extract, Flavouring, Citric Acid.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- E162 Beetroot red Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salty snacks Products in the category "Salty snacks" are at least group 3.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 15 bacon rashers
From least to most processed, this one ranks 15th. 20% of the bacon rashers here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5057753915599, last edited 5 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.