Is TESCO finest Roast Chicken Breast with Pork, Sage & Onion Stuffing ultra-processed?

Chickens Sold in the United Kingdom

Pack of TESCO finest Roast Chicken Breast with Pork, Sage & Onion Stuffing

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 30 ingredients
  • 4 additives
  • Nutri-Score C

Less processed chickens

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

chicken breast 83%, pork, onion, sage stuffing (pork, onion, rice flour, maize flour, water, potato starch (processing marker), sage, pea fibre (ultra-processing marker), sugar (processing marker), salt (processing marker), maize starch (processing marker), parsley, nutmeg, stabilisers, tetrasodium diphosphate (ultra-processing marker), disodium diphosphate white pepper, dextrose (ultra-processing marker)), chicken, sea salt salt, colour (ultra-processing marker) (plain caramel (ultra-processing marker)), chicken fat, yeast extract, cornflour, antioxidant (extracts of rosemary)

Additives: E150a Plain caramel , E392 Extracts of rosemary , E450 Diphosphates , E450iii Tetrasodium diphosphate

As written on the pack

chicken breast (83%), gluten free pork, onion and sage stuffing [pork, onion, rice flour, maize flour, water, potato starch, sage, pea fibre, sugar, salt, maize starch, parsley, nutmeg, stabilisers (tetrasodium diphosphate, disodium diphosphate white pepper, dextrose], chicken extract, sea salt salt, colour (plain caramel), chicken fat, yeast extract, cornflour, antioxidant (extracts of rosemary)

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
  • E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
  • Colour Colours are added to restore colour lost in processing or to make a product look more appealing.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
3 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 356 chickens

From least to most processed, this one ranks 328th. 74% of the chickens here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 356 chickens, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5059697766282, last edited 6 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.