Is Talenti Gelato, Coffee Chocolate Chip ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 13 ingredients
- 3 additives
- Nutri-Score D
Less processed ice creams
-
strawberry ice cream
Häagen-Dazs
5 ingredients · no additives
NOVA group
3
-
vanilla bean ice cream
Häagen-Dazs
6 ingredients · no additives
NOVA group
3
-
chocolate ice cream
Häagen-Dazs
5 ingredients · no additives
NOVA group
3
-
chocolate peanut butter ice cream
Häagen-Dazs
11 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Milk, sugarâ€, egg yolk, egg, cream, chocolate (ultra-processing marker), dextroseâ€, coconut, soybean†oil, coffee, carob bean gum (ultra-processing marker), soy lecithin (ultra-processing marker), natural flavor (ultra-processing marker)
Additives: E322 Lecithins , E322i Lecithin , E410 Locust bean gum
As written on the pack
Milk, sugar†, egg yolk and egg, cream, chocolate (processed with alkali), dextrose†, coconut and soybean†oil, coffee, carob bean gum, soy lecithin, natural flavor.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E410 Locust bean gum Locust bean gum (carob gum) is a thickener and stabiliser from the seeds of the carob tree.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Chocolate An ingredient mostly produced industrially and rarely used in home kitchens.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Ice creams Products in the category "Ice creams" are at least group 3.
Among 321 ice creams
From least to most processed, this one ranks 77th. 93% of the ice creams here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0186852000495, last edited 29 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.