Is it ultra-processed?
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Is Spring Tree Maple Syrup ultra-processed?

8.5 fl oz Maple syrups Sold in the United States and France

Pack of Spring Tree Maple Syrup

No, it's a kitchen staple

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

It is pressed or refined from a food and used for cooking, like oil, butter or sugar.

  • 1 ingredient
  • No additives
  • Nutri-Score E

Less processed simple syrups

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

pure maple syrup

As written on the pack

pure maple syrup

Why it is in group 2

Category rules

Open Food Facts puts every product in this category in at least this group.

  • Maple syrups Products in the category "Maple syrups" are at least group 2.

How the NOVA groups work

Among 50 maple syrups

From least to most processed, this one ranks 13th. 18% of the maple syrups here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 50 maple syrups, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0039059728849, last edited 25 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.