Is Specially Selected Canadian Maple Syrup ultra-processed?
No, it's a kitchen staple
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
It is pressed or refined from a food and used for cooking, like oil, butter or sugar.
- 1 ingredient
- No additives
- Nutri-Score D
Less processed simple syrups
Ingredients
maple syrup 100%
As written on the pack
100% maple syrup
Why it is in group 2
Category rules
Open Food Facts puts every product in this category in at least this group.
- Maple syrups Products in the category "Maple syrups" are at least group 2.
Among 50 maple syrups
From least to most processed, this one ranks 1st. 18% of the maple syrups here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600225425, last edited 13 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.