Is Silk Plant-Based Yogurt Almond Vanilla ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 33 ingredients
- 9 additives
- Nutri-Score B
Less processed non-dairy yogurts
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Almond Dairy-Free Plant-Based Yogurt, Plain, CAN
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10 ingredients · 6 additives
NOVA group
3
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4 ingredients · no additives
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1
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Plant Chef Soya Alternative To Plain Yogurt
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8 ingredients · no additives
NOVA group
1
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Plain Soya - Yogurt Alternative
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9 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
almond base (filtered water, almonds), filtered water, cane sugar (processing marker), chicory root, pectin (ultra-processing marker), natural flavour (ultra-processing marker), tricalcium phosphate, tripotassium phosphate, trisodium phosphate, active bacterial cultures, citric acid, vanilla bean, sodium citrate, ingrédients (base d'amandes, eau filtrée), amandes, eau filtrée, sucre de canne, extrait de racine de chicorée, pectine, arôme naturel, phosphate tricalcique, phosphate tripotassique, phosphate trisodique, cultures bactériennes actives, acide citrique, gousse de vanille, citrate de sodium, contient (amandes)
Additives: E330 Citric acid , E331 Sodium citrates , E339 Sodium phosphates , E339iii Trisodium phosphate , E340 Potassium phosphates , E340iii Tripotassium phosphate , E341 Calcium phosphates , E341iii Tricalcium phosphate , E440 Pectins
As written on the pack
almond base (filtered water, almonds), filtered water, cane sugar, chicory root extract, pectin, natural flavour, tricalcium phosphate, tripotassium phosphate, trisodium phosphate, active bacterial cultures, citric acid, vanilla bean, sodium citrate. contains: almond. ingrédients : base d'amandes (eau filtrée, amandes), eau filtrée, sucre de canne, extrait de racine de chicorée, pectine, arôme naturel, phosphate tricalcique, phosphate tripotassique, phosphate trisodique, cultures bactériennes actives, acide citrique, gousse de vanille, citrate de sodium. contient : amandes.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Sugar Sugar refined from sugar cane or beet.
Among 91 non-dairy yogurts
From least to most processed, this one ranks 50th. 84% of the non-dairy yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0025293005365, last edited 1 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.