Is it ultra-processed?
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Is Scan Vego Middagskorv - Vardagsklassiker ultra-processed?

300 g Vegetarian sausages Sold in Sweden

Pack of Scan Vego Middagskorv - Vardagsklassiker

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 26 ingredients
  • 7 additives
  • Nutri-Score D

Less processed vegetarian sausages

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Äggvita 81%, rapsolja, vatten, e407 (e410), e415, salt, potatismjöl, kryddor (koriander, ingefära), druvsocker, e202 (e262), lök, kryddextrakt (muskot, vitlök, peppar), av rädisa, e160a, jästextrakt, arom, e300, Kokt produkt, Ursprung Sverige

Additives: E160a Carotene , E202 Potassium sorbate , E262 Sodium acetates , E300 Ascorbic acid , E407 Carrageenan , E410 Locust bean gum , E415 Xanthan gum

As written on the pack

Äggvita 81 %*, rapsolja*, vatten, förtjockningsmedel (E407: E410: E415), salt, potatismjöl*, kryddor (koriander, ingefära), druvsocker, konserveringsmedel (E202: E262), lök, kryddextrakt (muskot, vitlök, peppar), färgämne (koncentrat av rädisa, E160a), jästextrakt, arom, antioxidationsmedel (E300). Kokt produkt. *Ursprung Sverige.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
  • E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
  • E410 Locust bean gum Locust bean gum (carob gum) is a thickener and stabiliser from the seeds of the carob tree.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Salt Salt, added for taste and preservation.

How the NOVA groups work

Among 84 vegetarian sausages

From least to most processed, this one ranks 50th. 96% of the vegetarian sausages here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 84 vegetarian sausages, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7300201979000, last edited 3 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.