Is Salted caramel ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 17 ingredients
- 2 additives
- Nutri-Score E
Less processed caramels
Ingredients
Ultra-processing Processing
Partially AN EGETARY inverted refiners syrup, sweetened condensed V skimmed milk (skimmed milk, sugar (processing marker), lactose (ultra-processing marker)), IENDLY water, double cream, maltodextrin (ultra-processing marker), salted butter (processing marker) (butter, salt (processing marker)), acidity regulator (tri sodium citrate), sea salt (processing marker) 0.38%, gelling agent (ultra-processing marker) (pectin (ultra-processing marker)), packed in the uk
Additives: E331 Sodium citrates , E440 Pectins
As written on the pack
Partially AN EGETARY inverted refiners syrup, sweetened condensed V skimmed milk (skimmed milk, sugar, lactose),IENDLY water, double cream (milk), maltodextrin, salted butter (butter (milk), salt), acidity regulator (tri sodium citrate), sea salt (0.38%), gelling agent (pectin). For allergens see ingredients in bold. PACKED IN THE UK
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Gelling agent Gelling agents such as pectin, gelatine or carrageenan set liquids into gels and stabilise textures.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 12 caramels
From least to most processed, this one ranks 8th. 83% of the caramels here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5060081114718, last edited 18 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.