Is Sainsbury's Spaghetti bolognese ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 24 ingredients
- No additives
- Nutri-Score B
Less processed spaghetti
Ingredients
Ultra-processing Processing
Cooked Spaghetti Pasta (Water, Durum Wheat Semolina), British Beef 20%, Tomato, Water, Onion, Mushroom, Red Wine 3%, Tomato Purée, Carrot, Cornflour, Garlic Purée, Sugar (processing marker), Beef Stock (Water, Beef Extract, Salt (processing marker), Yeast Extract), Salt (processing marker), Rapeseed Oil, Oregano, Black Pepper, Rosemary
As written on the pack
Cooked Spaghetti Pasta (Water, Durum Wheat Semolina), British Beef (20%), Tomato, Water, Onion, Mushroom, Red Wine (3%), Tomato Purée, Carrot, Cornflour, Garlic Purée, Sugar, Beef Stock (Water, Beef Extract, Salt, Yeast Extract), Salt, Rapeseed Oil, Oregano, Black Pepper, Rosemary.
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Category rules
Open Food Facts puts every product in this category in at least this group.
- Meals Products in the category "Meals" are at least group 3.
Among 81 spaghetti
From least to most processed, this one ranks 65th. 19% of the spaghetti here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 00461467, last edited 1 October 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.