Is Sainsbury's Sainsburys Taste the Difference - Halloumi & Roasted Vegetables Tortilla Wrap ultra-processed?

1 Pack Wraps Sold in the United Kingdom

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

E450 Diphosphates

50 ingredients
6 additives
Nutri-Score D

Less processed wraps

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Tortilla Wrap (processing marker) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Raising Agent (Sodium Bicarbonate), Disodium Diphosphate (ultra-processing marker), Rapeseed Oil, Sugar (processing marker), Acidity Regulator (Malic Acid), Wheat Starch (processing marker)), Halloumi Cheese (processing marker) 20% (Cows' Milk, Sheep's Milk, Goats' Milk, Mint), Red and Yellow Peppers 13% (Red Peppers, Yellow Pepper, Rapeseed Oil), Mayonnaise (processing marker) (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Concentrated Lemon Juice, Sugar (processing marker), White Wine Vinegar, Salt (processing marker), Mustard Seed), Rocket, Basil Pesto 4.5% (Rapeseed Oil, Basil, Sunflower Oil (processing marker), Medium Fat Hard Cheese (processing marker) (Cows' Milk), Salt (processing marker), Extra Virgin Olive Oil (processing marker), Garlic Purée, Acidity Regulator (Citric Acid)), Cornflour

Additives: E296 Malic acid , E330 Citric acid , E450 Diphosphates , E450i Disodium diphosphate , E500 Sodium carbonates , E500ii Sodium hydrogen carbonate

As written on the pack

Tortilla Wrap (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Raising Agent: Sodium Bicarbonate, Disodium Diphosphate; Rapeseed Oil, Sugar, Acidity Regulator: Malic Acid; Wheat Starch), Halloumi Cheese (20%) (Cows' Milk, Sheep's Milk, Goats' Milk, Mint), Roasted Red and Yellow Peppers (13%) (Red Peppers, Yellow Pepper, Rapeseed Oil), Mayonnaise (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Concentrated Lemon Juice, Sugar, White Wine Vinegar, Salt, Mustard Seed), Rocket, Basil Pesto (4.5%) (Rapeseed Oil, Basil, Sunflower Oil, Medium Fat Hard Cheese (Cows' Milk), Salt, Extra Virgin Olive Oil, Garlic Purée, Acidity Regulator: Citric Acid), Cornflour.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.

8 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

Salt Salt, added for taste and preservation.
Starch Starch extracted from cereals or potatoes, used to thicken.
Sugar Sugar refined from sugar cane or beet.
Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Sandwiches Products in the category "Sandwiches" are at least group 3.
Bread An ingredient mostly produced industrially and rarely used in home kitchens.
Cheese Cheese is milk preserved with salt, cultures and rennet.
Sauce A prepared sauce used as an ingredient.

How the NOVA groups work

Among 89 wraps

From least to most processed, this one ranks 12th. 92% of the wraps here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 89 wraps, least processed first

About this information

Data from this product on Open Food Facts (barcode 00393690, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.