Is Sainsbury's Low Fat Red Fruits Yogurts ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 12 ingredients
- 1 additive
- Nutri-Score C
Less processed fruit yogurts
Ingredients
Ultra-processing Processing
Low fat Yogurt (Cows' Milk), Sugar (processing marker), Strawberry 8%, Strawberry Purée 4%, Rice Starch (processing marker), Stabiliser (Pectin (ultra-processing marker)), Colour (ultra-processing marker) (Black Carrot Concentrate), Flavouring (ultra-processing marker), Lemon Juice
Additives: E440 Pectins
As written on the pack
Low fat Yogurt (Cows' Milk), Sugar, Strawberry 8%, Strawberry Purée from concentrate 4%, Rice Starch, Stabiliser: Pectin, Colour: Black Carrot Concentrate, Flavouring, concentrate Lemon Juice.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Among 247 fruit yogurts
From least to most processed, this one ranks 108th. 89% of the fruit yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 01466287, last edited 5 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.