Is Sainsbury's 2 steak burgers ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 9 ingredients
- 2 additives
- Nutri-Score D
Less processed beef patties
Ingredients
Ultra-processing Processing
British Beef Chuck 56%, British Beef Flank 39%, Water, Tapioca Starch (processing marker), Seasoning, Sea Salt (processing marker), Black Pepper, Sodium Metabisulphite, Rosemary Extract
Additives: E223 Sodium metabisulphite , E392 Extracts of rosemary
As written on the pack
British Beef Chuck (56%), British Beef Flank (39%), Water, Tapioca Starch, Seasoning (Sea Salt, Black Pepper, Preservative (Sodium Metabisulphite (Sulphites)), Rosemary Extract).
What makes it processed
Among 11 beef patties
From least to most processed, this one ranks 6th. 36% of the beef patties here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 01806267, last edited 7 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.