Is Saffola Masala oats 550g ultra-processed?

500 g Sold in the United States and India

Pack of Saffola Masala oats 550g

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 29 ingredients
  • 2 additives
  • Nutri-Score E

Ingredients

Ultra-processing Processing signs are highlighted

Rolled Oats 70.3%, Maltodextrin (ultra-processing marker), Spices 6.4%, Condiments 6.4% (Onion, Pepper, Garlic, Coriander, Cumin, Fenugreek, Ginger, Turmeric, Cinnamon, Clove), lodised Salt, Sugar (processing marker), Edible Vegetable Oil (processing marker) (Rice Bran Oil), Dried Vegetables (Carrot 0.6999999999999997%, French Beans 0.5000000000000001%, Tomato 0.29999999999999993%), Natural Flavouring Substances (ultra-processing marker), Hydrolysed Vegetable Protein, Nature-identical Flavouring Substances (ultra-processing marker), Flavour Enhancer (ultra-processing marker) (e627 (ultra-processing marker), e631 (ultra-processing marker)), Wheat

Additives: E627 Disodium guanylate , E631 Disodium inosinate

As written on the pack

Rolled Oats (70.3%), Maltodextrin, Spices and Condiments (6.4%) (Onion, Pepper, Garlic, Coriander, Cumin, Fenugreek, Ginger, Turmeric, Cinnamon, Clove), lodised Salt, Sugar, Edible Vegetable Oil (Refined Rice Bran Oil), Dried Vegetables [Carrot (0.7%), French Beans (0.5%), Tomato (0.3%)], Natural Flavouring Substances, Hydrolysed Vegetable Protein, Nature - identical Flavouring Substances, Flavour Enhancer (INS 627, INS 631), Wheat Powder.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E627 Disodium guanylate Disodium guanylate is a flavour enhancer usually used together with MSG.
  • E631 Disodium inosinate Disodium inosinate is a flavour enhancer usually used together with MSG.
  • Flavour enhancer Flavour enhancers such as monosodium glutamate (E621) strengthen savoury taste without adding a flavour of their own.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Sugar Sugar refined from sugar cane or beet.
  • Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.

How the NOVA groups work

About this information

  • Data from this product on Open Food Facts (barcode 8901088129817, last edited 6 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.