Is RoStar Coconitos ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 7 additives
- Nutri-Score D
Less processed biscuits
-
Whole wheat cereal with added vitamins and iron. 12 Biscuits
Weetabix
10 ingredients · no additives
NOVA group
3
-
Fruit & Seed Oatcakes
Nairn's
9 ingredients · 2 additives
NOVA group
3
-
Shortbread Fingers
Walker’s
9 ingredients · no additives
NOVA group
3
-
Cheese Oatcakes
Nairn's
5 ingredients · 2 additives
NOVA group
3
Ingredients
Ultra-processing Processing
Wheat flour, water, sugar (processing marker), vegetable oil (processing marker) (palm vegetable oil), inverted sugar syrup (ultra-processing marker), maize starch (processing marker), ammonium hydrogen carbonate, sodium hydrogen carbonate sodium acid pyrophosphate, coconut flavor (ultra-processing marker), iodized salt (processing marker), soy lecithin (ultra-processing marker), sodium metabisulphite, flavor (ultra-processing marker) (natural coconut powder 0.06%)
Additives: E223 Sodium metabisulphite , E322 Lecithins , E322i Lecithin , E450 Diphosphates , E450i Disodium diphosphate , E503 Ammonium carbonates , E503ii Ammonium hydrogen carbonate
As written on the pack
Wheat flour, water, sugar, vegetable oil (palm), inverted sugar syrup, maize starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate sodium acid pyrophosphate), coconut flavor, iodized salt, emulsifier (soy lecithin), preservative (sodium metabisulphite), flavor: natural coconut powder (0,06 %).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E450 Diphosphates Diphosphates are phosphate salts used as raising agents in baking powder, and to hold water in processed meats and cheese.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 1,514 biscuits
From least to most processed, this one ranks 903rd. 83% of the biscuits here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5941101000191, last edited 29 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.