Is Richmond Meat-free burgers ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 28 ingredients
- 2 additives
- Nutri-Score C
Less processed vegetarian patties
-
Veggie Fingers
Higgidy-Family-Kitchen
29 ingredients · no additives
NOVA group
3
-
Tesco Plant Chef 4 Spicy Bean Burgers
Tesco
27 ingredients · no additives
NOVA group
3
-
Plant Chef 4 Veg Burger
Tesco plant chef
23 ingredients · no additives
NOVA group
3
-
ASDA Plant Based 4 Vegan Spicy Bean Burgers
Asda
26 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Soya (ultra-processing marker), Wheat Protein 22% (Water, Soya Protein, Wheat Protein, Salt (processing marker), Soya Bean Oil (processing marker), Natural Flavouring (ultra-processing marker)), Textured Wheat Protein 22% (Water, Wheat Protein, Wheat Starch (processing marker)), Water, Soya Protein, Coconut Oil (processing marker), Wheat Starch (processing marker), Rapeseed Oil, Rusk (processing marker) (Wheat), Chicory Root Fibre (ultra-processing marker), Methyl cellulose (ultra-processing marker), Yeast Extract, Natural Flavourings (ultra-processing marker), Colour (ultra-processing marker) (Beetroot Red (ultra-processing marker)), Spices, Salt (processing marker), Barley Malt Extract
Additives: E162 Beetroot red , E461 Methyl cellulose
As written on the pack
Rehydrated Textured Soya and Wheat Protein 22% (Water, Soya Protein, Wheat Protein, Salt, Soya Bean Oil, Natural Flavouring), Rehydrated Textured Wheat Protein 22% (Water, Wheat Protein, Wheat Starch), Water, Soya Protein, Coconut Oil, Wheat Starch, Rapeseed Oil, Rusk (Wheat), Chicory Root Fibre, Methyl cellulose, Yeast Extract, Natural Flavourings, Colour (Beetroot Red), Spices, Salt, Barley Malt Extract.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E162 Beetroot red Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- E461 Methyl cellulose Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
- Soya An ingredient mostly produced industrially and rarely used in home kitchens.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sandwiches Products in the category "Sandwiches" are at least group 3.
- Bread An ingredient mostly produced industrially and rarely used in home kitchens.
Among 59 vegetarian patties
From least to most processed, this one ranks 47th. 78% of the vegetarian patties here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5057624422997, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.