Is Rayner's PLJ Lemon ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 6 ingredients
- 1 additive
- Nutri-Score B
Less processed lemon juice
Ingredients
Ultra-processing Processing
Lemon Juice 90%, Vitamin C, Natural Lemon Flavour (ultra-processing marker), Lemon Oil, Preservative (processing marker) (Sulphur Dioxide)
Additives: E220 Sulphur dioxide
As written on the pack
Lemon Juice (90%), Vitamin C, Natural Lemon Flavour, Lemon Oil, Preservative: Sulphur Dioxide (contains Sulphites).
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
1 ingredient that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Preservative Preservatives slow spoilage by microbes.
Among 24 lemon juice
From least to most processed, this one ranks 23rd. 8% of the lemon juice here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5015285811123, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.