Is President's Choice Honey Roasted Peanuts ultra-processed?

700g Roasted peanuts Sold in Canada and France

Pack of President's Choice Honey Roasted Peanuts

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 16 ingredients
  • 3 additives
  • Nutri-Score C

Less processed roasted peanuts

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Peanuts, Seasoning (sugar (processing marker), honey (processing marker), corn maltodextrin (ultra-processing marker), modified potato starch (ultra-processing marker), modified corn starch (ultra-processing marker), dextrose (ultra-processing marker), sunflower lecithin (ultra-processing marker)), Sugars (processing marker) (sugar, glucose-fructose (ultra-processing marker), corn maltodextrin (ultra-processing marker)), Canola oil, Salt (processing marker), Xanthan gum (ultra-processing marker)

Additives: E322 Lecithins , E322i Lecithin , E415 Xanthan gum

As written on the pack

Peanuts, Seasoning (sugar, honey, corn maltodextrin, modified potato starch, modified corn starch, dextrose, sunflower lecithin), Sugars (sugar, glucose-fructose, corn maltodextrin), Canola oil, Salt, Xanthan gum.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
  • Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
  • Fructose Fructose is the sugar found naturally in fruit and honey, but as an ingredient it is refined industrially, mostly from corn starch.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Honey Honey, used as a sweetener.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 93 roasted peanuts

From least to most processed, this one ranks 90th. 46% of the roasted peanuts here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 93 roasted peanuts, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0060383665869, last edited 21 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.