Is Potato and onion tortilla ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 24 ingredients
- 1 additive
- Nutri-Score C
Less processed spanish omelettes
-
spanish spinach omelette
Unearthed
13 ingredients · 1 additive
NOVA group
3
-
Spanish Potato And Onion Omelette
Tesco
8 ingredients · 1 additive
NOVA group
3
-
Cooked Spanish Omelette with Potato & Onion
Unearthed
10 ingredients · no additives
NOVA group
3
-
Spanish Potato Tortilla Omelette
Unearthed
8 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
potato 43%, water, chickpea 20%, fried onion 9% (onion, olive oil (processing marker), salt (processing marker)), sunflower oil (processing marker), olive oil (processing marker), salt (processing marker), stabiliser (carrageenan (ultra-processing marker)), vegetable fibre (ultra-processing marker) (PEA, sugar (processing marker), bamboo), prepared to a recipe, may not be suitable for customers with an allergy to egg due to manufacturing methods, strict controls are in place to prevent cross contamination, but for severe allergen sufferers, we advise that this product is not suitable, on ation (typical values), per 100g 570kj
Additives: E407 Carrageenan
As written on the pack
POTATO (43%), WATER, CHICKPEA (20%), FRIED ONION (9%) (ONION, OLIVE OIL, SALT), SUNFLOWER OIL, OLIVE OIL, SALT, STABILISER: CARRAGEENAN; VEGETABLE FIBRE (PEA, SUGAR, BAMBOO). PREPARED TO A VEGAN RECIPE. MAY NOT BE SUITABLE FOR CUSTOMERS WITH AN ALLERGY TO EGG DUE TO MANUFACTURING METHODS. STRICT CONTROLS ARE IN PLACE TO PREVENT CROSS CONTAMINATION, BUT FOR SEVERE ALLERGEN SUFFERERS, WE ADVISE THAT THIS PRODUCT IS NOT SUITABLE. ON ATION (TYPICAL VALUES) PER 100G 570KJ/
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
4 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Meals Products in the category "Meals" are at least group 3.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Among 15 spanish omelettes
From least to most processed, this one ranks 15th. 7% of the spanish omelettes here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5010292960048, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.