Is Pizza Express american pepperoni ultra-processed?

250g Pepperoni pizzas Sold in the United Kingdom and France

Pack of Pizza Express american pepperoni

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 36 ingredients
  • 5 additives
  • Nutri-Score D

Less processed pepperoni pizzas

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), tomatoes 20%, mozzarella cheese (processing marker), pepperoni 10% (pork, pork fat, salt (processing marker), sodium nitrite (processing marker), dextrose (ultra-processing marker), caraway, garlic, rosemary extract, anise, paprika, paprika extract (ultra-processing marker), sodium ascorbate, ginger extract, pepper extract, pepper extract), tomato purée, water, rapeseed oil, wheat semolina, yeast, salt (processing marker), sugar (processing marker), oregano, black pepper, basil, white pepper, ascorbic acid

Additives: E160c Paprika extract , E250 Sodium nitrite , E300 Ascorbic acid , E301 Sodium ascorbate , E392 Extracts of rosemary

As written on the pack

FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), tomatoes (20%), mozzarella cheese (milk) (19%), PEPPERONI (10%) (pork, pork fat, preservative salt and sodium nitrite, dextrose, caraway, garlic, rosemary extract, anise, paprika, paprika extract, antioxidant sodium ascorbate, ginger extract, pepper extract, pepper extract), tomato purée, water, rapeseed oil, wheat semolina, yeast, salt, sugar, oregano, black pepper, basil, white pepper, flour treatment agent ascorbic acid.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Dextrose Dextrose is pure glucose crystallised from starch-derived syrup.
  • Glucose Glucose, usually listed as glucose syrup, is cheap, keeps products moist and stops sugar from crystallising.
5 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • E250 Sodium nitrite Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Meals Products in the category "Meals" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Sugar Sugar refined from sugar cane or beet.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 34 pepperoni pizzas

From least to most processed, this one ranks 18th. 94% of the pepperoni pizzas here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 34 pepperoni pizzas, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5024530005316, last edited 28 September 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.