Is Pacific Foods Organic Tomato Basil Soup ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 15 ingredients
- 1 additive
Ingredients
Ultra-processing Processing
water, soymilk base (water, soy beans), tomato concentrate, cane sugar (processing marker), sea salt (processing marker), onion, high-oleic sunflower oil (processing marker), sodium citrate, garlic, spices, rice flour, bay leaf, basil oil
Additives: E331 Sodium citrates
As written on the pack
water, soymilk base (water, soy beans*)*, tomato concentrate*, cane sugar*, sea salt, onion*, high-oleic sunflower oil*, sodium citrate, garlic*, spices*, rice flour*, ground bay leaf*, basil oil*,
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
Category rules
Open Food Facts puts every product in this category in at least this group.
- Meals Products in the category "Meals" are at least group 3.
Among 722 soups
From least to most processed, this one ranks 245th. 63% of the soups here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0052603040945, last edited 29 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.