Is it ultra-processed?
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Is Outshine Fruit Blend (Tropical Punch) ultra-processed?

Ice creams and sorbets Sold in the United States

Pack of Outshine Fruit Blend (Tropical Punch)

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 15 ingredients
  • 4 additives
  • Nutri-Score C

Less processed ice creams and sorbets

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

water, coconut cream, cane sugar, mango puree, passion fruit, lemon juice from concentrate (water, lemon juice concentrate), guar gum, carob bean gum, ascorbic acid (vitamin c), carrageenan, xanthan gum, natural flavor

Additives: E407 Carrageenan , E410 Locust bean gum , E412 Guar gum , E415 Xanthan gum

As written on the pack

WATER, COCONUT CREAM, CANE SUGAR, MANGO PUREE, PASSION FRUIT PUREE, LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE), GUAR GUM, CAROB BEAN GUM, ASCORBIC ACID (VITAMIN C), CARRAGEENAN, XANTHAN GUM, NATURAL FLAVOR

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
  • E410 Locust bean gum Locust bean gum (carob gum) is a thickener and stabiliser from the seeds of the carob tree.
  • E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
  • E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 382 ice creams and sorbets

From least to most processed, this one ranks 125th. 92% of the ice creams and sorbets here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 382 ice creams and sorbets, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0041548000053, last edited 25 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.