Is Olympic Krema Delightfully Plain Rich & Creamy Yogourt ultra-processed?

Yogurts Sold in Canada

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

E428 Gelatine

32 ingredients
1 additive
Nutri-Score C

Less processed yogurts

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Whole milk, Cream, Skim milk powder (processing marker), Active bacterial culture, Ingrédients (Lait entier), Crème, Poudre de lait écrémé, Culture bactérienne active, Contient (Lait, S210 % Daily Value* % valeur quotidienne* ides 17 g 23% ated, saturés 10 g ns, trans 0.5 g 53% NO GELATIN, 40 phydrate, Glucides 11 g e, Fibres 0 g SANS GELATINE, sans gluten, DAIRY COR LAITIER Replace Lut 0% gars, Sucres 7 g SANS AGENT DE CONSERVATION, tein 7%, Protéines 6 g Calcium 225 mg molesterol, Cholestérol 50 mg odium 80 mg Potassium 350 mg Iron, Fer 0 mg 5% and less is a little), and more is a lot 5% ou moins c'est peu 15%, ou plus c'est beaucoup VISIT VISITEZ OLYMPICDAIRY.COM OR-OU FACEBOOK.COM 15%, olympicdairy 3% lactalis canada inc, delta 10%, bc v4g ik7 17% canada 1-800-563-1515 0% tm, MC M TRADEMARKS OWNED and USED UNDER LICENSE BY, marques de commerce detenues ou utilisées sous licence par lactalis canada inc, PLASTIC PLASTIQUE TUS CONTENANT how2recycle.info 2046564 0 59161 40230 7 KA

Additives: E428 Gelatine

Also detected, but not matched to one ingredient: E428 Gelatine.

As written on the pack

Whole milk, Cream, Skim milk powder, Active bacterial culture. Contains: Milk. Ingrédients : Lait entier, Crème, Poudre de lait écrémé, Culture bactérienne active. Contient : Lait. S210 % Daily Value* % valeur quotidienne* ides 17 g 23% ated/saturés 10 g ns/trans 0.5 g 53% NO GELATIN. NO GLUTEN. NO PRESERVATIVES. 40 phydrate/Glucides 11 g e/Fibres 0 g SANS GELATINE. SANS GLUTEN. DAIRY COR LAITIER Replace Lut 0% gars/Sucres 7 g SANS AGENT DE CONSERVATION. 7% tein/Protéines 6 g Calcium 225 mg molesterol/Cholestérol 50 mg odium 80 mg Potassium 350 mg Iron/Fer 0 mg 5% or less is a little, 15% or more is a lot 5% ou moins c'est peu, 15% ou plus c'est beaucoup VISIT VISITEZ OLYMPICDAIRY.COM OR-OU FACEBOOK.COM/OLYMPICDAIRY 3% LACTALIS CANADA INC. 10% DELTA, BC V4G IK7 17% CANADA 1-800-563-1515 0% TM/MC M TRADEMARKS OWNED OR USED UNDER LICENSE BY/ MARQUES DE COMMERCE DETENUES OU UTILISÉES SOUS LICENCE PAR LACTALIS CANADA INC. PLASTIC PLASTIQUE TUS CONTENANT how2recycle.info 2046564 0 59161 40230 7 KA

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

E428 Gelatine Gelatine is a gelling agent made from collagen in animal skin and bones.

1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.

How the NOVA groups work

Among 1,209 yogurts

From least to most processed, this one ranks 553rd. 71% of the yogurts here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 1,209 yogurts, least processed first

About this information

Data from this product on Open Food Facts (barcode 0059161402307, last edited 13 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.