Is Ocado Italian Passata ultra-processed?
It's processed, but not ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Whole foods combined with:
- 4 ingredients
- 1 additive
- Nutri-Score A
Less processed tomato sauces
-
Italian Tomato Passata
Tesco
2 ingredients · 1 additive
NOVA group
1
-
Tomato Purée
Baresa
2 ingredients · 1 additive
NOVA group
1
-
Passata di Pomodoro
Conserve Italia Soc. Coop. Agricola
1 ingredient · no additives
NOVA group
1
-
Sainsbury's Italian Passata
Sainsbury's
3 ingredients · 1 additive
NOVA group
1
Ingredients
Ultra-processing Processing
Tomato, Salt (processing marker), Acidity Regulator (Citric Acid)
Additives: E330 Citric acid
As written on the pack
Tomato, Salt, Acidity Regulator (Citric Acid).
What makes it processed
Culinary ingredients
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
Among 444 tomato sauces
From least to most processed, this one ranks 202nd. 40% of the tomato sauces here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5060034483182, last edited 29 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.