Is Oatly Oatgurt plain ultra-processed?

Plant-based milk alternatives Sold in the United Kingdom

Pack of Oatly Oatgurt plain

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 17 ingredients
  • 3 additives
  • Nutri-Score E

Less processed plant-based milk alternatives

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

water, oats 12%, potato starch (processing marker), rapeseed oil, modified potato starch (ultra-processing marker), oat fiber (ultra-processing marker), potato protein, acids (malic acid, lactic acid), calcium carbonate, calcium phosphate, salt (processing marker), vitamins, vitamin b2, vitamin b12, potassium iodide (processing marker)

Additives: E270 Lactic acid , E296 Malic acid , potassium iodide

As written on the pack

water, oats 12%, potato starch, rapeseed oil, modified potato starch, oat fiber, potato protein, acids (malic acid, lactic acid), calcium carbonate, calcium phosphate, salt, vitamins (b2 and b12), potassium iodide,

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.

How the NOVA groups work

Among 593 plant-based milk alternatives

From least to most processed, this one ranks 362nd. 71% of the plant-based milk alternatives here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 593 plant-based milk alternatives, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 7394376616976, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.