Is Newman's Own Creamy Caesar Dressing ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 33 ingredients
- 2 additives
Less processed salad dressings
-
Classic Oil & Vinegar
Newman's Own
14 ingredients · no additives
NOVA group
2
-
Balsamic vinegar
Alessi
2 ingredients · no additives
NOVA group
2
-
Ranch Plant Powered Topping & Dressing
Hidden Valley
9 ingredients · 1 additive
NOVA group
3
-
Classic Mayonnaise
Sir Kensington's
8 ingredients · 1 additive
NOVA group
3
Ingredients
Ultra-processing Processing
vegetable oil (processing marker) (soybean oil, canola oil), water, egg yolks, extra virgin olive oil (processing marker), salt (processing marker), CONTAINS 2% and LESS OF (distilled vinegar), parmesan cheese (processing marker) (milk, cheese cultures, slat, enzymes), worcestershire sauce (processing marker) (distilled vinegar, molasses (processing marker), corn syrup, water, salt (processing marker), caramel color, garlic, sugar (processing marker), spices, tamarind, natural flavor (ultra-processing marker)), lemon juice concentrate, spices, garlic, onion, natural flavor (ultra-processing marker), xanthan gum (ultra-processing marker), anchovy
Additives: E150c Ammonia caramel , E415 Xanthan gum
As written on the pack
VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WATER, EGG YOLKS, EXTRA VIRGIN OLIVE OIL, SALT, CONTAINS 2% OR LESS OF: DISTILLED VINEGAR, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SLAT, ENZYMES), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC*, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), LEMON JUICE CONCENTRATE, SPICES, GARLIC*, ONION*, NATURAL FLAVOR, XANTHAN GUM, ANCHOVY*.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E150c Ammonia caramel Ammonia caramel is a brown colour made by heating sugars with ammonia compounds.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Cheese Cheese is milk preserved with salt, cultures and rennet.
- Sauce A prepared sauce used as an ingredient.
Among 252 salad dressings
From least to most processed, this one ranks 151st. 85% of the salad dressings here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0020662001993, last edited 9 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.