Is Nestlé Ski Smooth 2xRaspberry 2xStrawberry ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 19 ingredients
- 2 additives
- Nutri-Score C
Less processed yogurts
-
Greek Style Natural Light 2% fat
2 ingredients · no additives
NOVA group
1
-
Creamy Greek Style Natural Yogurt
Milbona
1 ingredient · no additives
NOVA group
1
-
Total 0% fat
Fage
7 ingredients · no additives
NOVA group
1
-
Greek 0% Fat Authentic Greek Yogurt
Brooklea
4 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
low fat yogurt, sugar (processing marker), strawberry puree 2%, rice starch (processing marker), natural flavouring (ultra-processing marker), lemon juice concentrate, colour (ultra-processing marker) (beetroot red (ultra-processing marker)), thickener (ultra-processing marker) (guar gum low fat yogurt), sugar (processing marker), raspberry puree 2%, rice starch (processing marker), lemon juice concentrate, colour (ultra-processing marker) (beetroot red (ultra-processing marker)), natural flavouring (ultra-processing marker), thickener (ultra-processing marker) (guar gum (ultra-processing marker))
Additives: E162 Beetroot red , E412 Guar gum
As written on the pack
low fat yogurt, sugar, strawberry puree 2,0%, rice starch, natural flavouring, lemon juice concentrate, colour: beetroot red, thickener: guar gum low fat yogurt, sugar, raspberry puree 2,0%, rice starch, lemon juice concentrate, colour: beetroot red, natural flavouring, thickener: guar gum,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E162 Beetroot red Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Thickener Thickeners, often gums or modified starches, make liquids more viscous so that a product feels richer than its ingredients alone would make it.
Among 1,210 yogurts
From least to most processed, this one ranks 987th. 71% of the yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 7613031418947, last edited 27 February 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of C (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.