Is Nesquik Chocolate powder ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 7 ingredients
- 3 additives
Less processed instant chocolate powders
Ingredients
Ultra-processing Processing
sugar (processing marker), cocoa processed with alkali, less than 2% of soy lecithin, carrageenan (ultra-processing marker), salt (processing marker), natural flavor (ultra-processing marker), spice
Additives: E322 Lecithins , E322i Lecithin , E407 Carrageenan
As written on the pack
SUGAR, COCOA PROCESSED WITH ALKALI, LESS THAN 2% OF SOY LECITHIN, CARRAGEENAN, SALT, NATURAL FLAVOR, SPICE.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Among 51 instant chocolate powders
From least to most processed, this one ranks 30th. 88% of the instant chocolate powders here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0028000428433, last edited 13 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.