Is Naturli' Organic Vegan Spreadable ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 12 ingredients
- No additives
- Nutri-Score D
Less processed butters
Ingredients
Ultra-processing Processing
rapeseed oil 39%, water, coconut oil 22%, shea butter oil, quot, almond 2%, salt, emulsifier (ultra-processing marker) (ilecithin), carrot juice“, lemon juice“, natural flavouring (ultra-processing marker)
As written on the pack
rapeseed oil* (39%), water, coconut oil* (22%), shea butter oil,quot, (13%), almond* (2%), salt, emulsifier (ilecithin*), carrot juice“, lemon juice“, natural flavouring, *organic
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Among 264 butters
From least to most processed, this one ranks 223rd. 23% of the butters here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5701977550035, last edited 13 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.