Is Muller Rice Protein Chocolate Flavour ultra-processed?

180 g Rice puddings Sold in the United Kingdom

Pack of Muller Rice Protein Chocolate Flavour

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 20 ingredients
  • 4 additives
  • Nutri-Score B

Less processed rice puddings

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

milk, buttermilk, water, rice 7%, milk, protein, modified maize starch (ultra-processing marker), cocoa powder, chocolate (sugar (processing marker), cocoa mass, fat reduced cocoa powder, flavouring (ultra-processing marker)), thickeners (ultra-processing marker) (carrageenan (ultra-processing marker)), cellulose gum (ultra-processing marker), sweeteners (ultra-processing marker) (aspartame (ultra-processing marker)), acesulfame k (ultra-processing marker), flavouring (ultra-processing marker)

Additives: E407 Carrageenan , E466 Sodium carboxy methyl cellulose , E950 Acesulfame k , E951 Aspartame

As written on the pack

milk, buttermilk, water, rice (7%), milk, protein powder, modified maize starch, cocoa powder, chocolate (sugar, cocoa mass, fat reduced cocoa powder, flavouring), thickeners: carrageenan, cellulose gum, sweeteners: aspartame, acesulfame k, flavouring, contains a source of phenylalanine,

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E407 Carrageenan Carrageenan is a thickener and gelling agent extracted from red seaweed, used widely in dairy desserts, plant-based drinks and processed meats.
  • E466 Sodium carboxy methyl cellulose Carboxymethyl cellulose is a thickener made by chemically modifying cellulose from wood or cotton.
  • E950 Acesulfame k Acesulfame K is a synthetic sweetener about 200 times sweeter than sugar, often combined with aspartame or sucralose.
  • E951 Aspartame Aspartame is a synthetic sweetener about 200 times sweeter than sugar, used in diet drinks and sugar-free products.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
  • Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
Show 2 more
  • Thickener Thickeners, often gums or modified starches, make liquids more viscous so that a product feels richer than its ingredients alone would make it.
  • Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
2 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 39 rice puddings

From least to most processed, this one ranks 39th. 87% of the rice puddings here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 39 rice puddings, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 4025500267148, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.