Is Muller Bliss Whipped Greek lemon corner ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 25 ingredients
- 7 additives
- Nutri-Score D
Less processed greek-style yogurts
-
Greek Style Natural Light 2% fat
2 ingredients · no additives
NOVA group
1
-
Creamy Greek Style Natural Yogurt
Milbona
1 ingredient · no additives
NOVA group
1
-
Total 0% fat
Fage
7 ingredients · no additives
NOVA group
1
-
Greek 0% Fat Authentic Greek Yogurt
Brooklea
4 ingredients · no additives
NOVA group
1
Ingredients
Ultra-processing Processing
yogurt, sugar (processing marker), water, whipping cream, lemon juice from concentrate 2%, modified maize starch (ultra-processing marker), gelatine (ultra-processing marker), emulsifier (ultra-processing marker) (e472b (ultra-processing marker)), acidity regulator (citric acid), stabiliser (pectins (ultra-processing marker)), sall flavourings, colours (ultra-processing marker) (carotenes (ultra-processing marker)), curcumin (ultra-processing marker), plain caramel (ultra-processing marker), müller, tf9 3sq, uk and müller dairy ireland ltd, 8th floor, block e iveagh court, harcourt road, dublin 2
Additives: E100 Curcumin , E150a Plain caramel , E160a Carotene , E330 Citric acid , E428 Gelatine , E440 Pectins , E472b Lactic acid esters of mono- and diglycerides of fatty acids
As written on the pack
yogurt (milk), sugar, water, whipping cream (milk) (14%), lemon juice from concentrate (2%), modified maize starch, gelatine, emulsifier: e472b, acidity regulator: citric acid, stabiliser: pectins, sall flavourings, colours: carotenes, curcumin, plain caramel, allergy advice: see ingredients in bold, müller, tf9 3sq, uk or müller dairy ireland ltd, 8th floor, block e iveagh court, harcourt road, dublin 2,
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E100 Curcumin Colours are substances which add or restore colour in a food, and include natural constituents of foods and natural sources which are normally not consumed as foods as such and not normally used as characteristic ingredients of food.
- E150a Plain caramel Plain caramel is a brown colour made by heating sugars.
- E160a Carotene Carotenes are orange-yellow pigments, either synthesised or extracted from carrots, algae or palm oil.
- E428 Gelatine Gelatine is a gelling agent made from collagen in animal skin and bones.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- E472b Lactic acid esters of mono- and diglycerides of fatty acids Emulsifiers are substances which make it possible to form or maintain a homogenous mixture of two or more immiscible phases such as oil and water in a foodstuff.
Show 3 more
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
Among 359 greek-style yogurts
From least to most processed, this one ranks 359th. 53% of the greek-style yogurts here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4025500277420, last edited 27 February 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.