Is Mott's Granny Smith Unsweetened applesauce ultra-processed?

Applesauces Sold in the United States and France

Yes, it's ultra-processed

Signs of ultra-processing in its ingredients:

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ultra-processing Processing signs are highlighted

apples, water, granny smith apple puree concentrate, natural flavors (ultra-processing marker), ascorbic acid (vitamin c)

As written on the pack

apples, water, granny smith apple puree concentrate, natural flavors, ascorbic acid (vitamin c).

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.

From least to most processed, this one ranks 26th. 33% of the applesauces here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

Data from this product on Open Food Facts (barcode 0014800210897, last edited 7 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
General information, not medical or dietary advice. Check the pack if you have an allergy.