Is Morrisons Vegetarian Shredded Hoisin Duck ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 31 ingredients
- 1 additive
- Nutri-Score A
Less processed meat analogues
Ingredients
Ultra-processing Processing
soya (ultra-processing marker) 89%, WHEAT protein 89% (water, SOYA protein, WHEAT gluten (ultra-processing marker), salt (processing marker), SOYA bean oil (processing marker), natural flavouring (ultra-processing marker)), rapeseed oil, demerara sugar (processing marker), BARLEY malt vinegar, potato starch (processing marker), SOYA sauce (processing marker) (salt (processing marker), maltodextrin (ultra-processing marker), SOYA bean (ultra-processing marker), wheat), malted BARLEY extract, tomato, yeast extract, caramelised sugar (processing marker), garlic, salt (processing marker), ginger, fennel, black pepper, aniseed, natural flavouring (ultra-processing marker), paprika extract (ultra-processing marker), cinnamon, clove
Additives: E160c Paprika extract
As written on the pack
Rehydrated textured SOYA and WHEAT protein (89%) (water, SOYA protein, WHEAT gluten, salt, SOYA bean oil, natural flavouring), rapeseed oil, demerara sugar, BARLEY malt vinegar powder, potato starch, SOYA sauce powder (salt, maltodextrin, SOYA bean, WHEAT), malted BARLEY extract, tomato powder, yeast extract, caramelised sugar, garlic powder, salt, ginger, fennel, black pepper, aniseed, natural flavouring, paprika extract, cinnamon, clove.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E160c Paprika extract Paprika extract is a red-orange colour extracted from paprika peppers.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
- Maltodextrin Maltodextrin is a white powder made by partly breaking down starch.
- Soya An ingredient mostly produced industrially and rarely used in home kitchens.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable oil Vegetable oils are pressed or extracted from seeds, nuts and fruits.
- Sauce A prepared sauce used as an ingredient.
Among 512 meat analogues
From least to most processed, this one ranks 320th. 80% of the meat analogues here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5056053300692, last edited 28 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of A (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.