Is Mint humbugs ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 20 ingredients
- 1 additive
- Nutri-Score E
Less processed confectioneries
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Ingredients
Ultra-processing Processing
flavoured bo ee centre achewn ungredients gluaise syrup, sugar (processing marker), sweetened condensed skim, d milk skimmed milk, sugar (processing marker), palm oil, invert sugar syrup (ultra-processing marker), co, quot, plain gramel, butter oil, salt (processing marker), flavourings (ultra-processing marker), emulsifier (ultra-processing marker), lecithins (ultra-processing marker), no artificial jours flavourings, utrition this bag contains 5 servings, per serving (60), 687kj
Additives: E322 Lecithins
As written on the pack
flavoured bo ee centre achewn ungredients gluaise syrup, sugar, sweetened condensed skim,d milk skimmed milk, sugar), palm oil, invert sugar syrup, co,,quot, plain gramel, butter oil (milk), salt, flavourings, emulsifier, lecithins (soya), allergy advice: for allergens, see ingredients in bold, dietary advice: suitable for vegetarians, no artificial jours flavourings, utrition this bag contains 5 servings, per serving (60 ) 687kj/
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Invert sugar Invert sugar is ordinary sugar split into glucose and fructose with acid or enzymes.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
Among 1,731 confectioneries
From least to most processed, this one ranks 666th. 90% of the confectioneries here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 4088600033662, last edited 27 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.