Is Mars Hollow milk chocolate egg ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 11 ingredients
- 2 additives
Less processed milk chocolates
-
Milk Chocolate
Alter Eco
7 ingredients · no additives
NOVA group
3
-
Dark milk chocolate
Tesco
4 ingredients · no additives
NOVA group
3
-
single origin milk chocolate
Marks & Spencer
6 ingredients · no additives
NOVA group
3
-
Milk Single Origin Chocolate
Waitrose
6 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
sugar (processing marker), skimmed milk powder (processing marker), cocoa butter (processing marker), cocoa mass, whey permeate (ultra-processing marker), palm fat, milk fat, emulsifier (ultra-processing marker) (soya lecithin (ultra-processing marker)), solids 14%, cocoa solids 14%
Additives: E322 Lecithins , E322i Lecithin
As written on the pack
sugar, skimmed milk powder, cocoa butter, cocoa mass, whey permeate (milk), palm fat, milk fat, emulsifier (soya lecithin). (may contain: almonds, hazelnuts). milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Chocolates Products in the category "Chocolates" are at least group 3.
- Sugar Sugar refined from sugar cane or beet.
- Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
- Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.
Among 279 milk chocolates
From least to most processed, this one ranks 136th. 93% of the milk chocolates here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 5000159568807, last edited 25 July 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.