Is Marks & Spencer Sugar free clear mint drops ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 8 ingredients
- 2 additives
- Nutri-Score B
Less processed bonbons
-
chocolate orange dipped almonds
Deliciously Ella
7 ingredients · no additives
NOVA group
3
-
Chocolate dipped almonds, vegan chocolate orange
Deliciously Ella
7 ingredients · no additives
NOVA group
3
-
Chocolate dipped Almonds
Deliciously Ella
8 ingredients · no additives
NOVA group
3
-
Salted Chocolate Dipped Almonds
Deliciously Ella
7 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Sweetener (ultra-processing marker) (Isomalt (ultra-processing marker)), Sucralose Peppermint Oil Flavourings (Peppermint, Eucalyptus), Acid (Lactic Acid Menthol Acidity Regulator), e325 (ultra-processing marker)
Additives: E325 Sodium lactate , E953 Isomalt
As written on the pack
Sweetener: Isomalt, Sucralose Peppermint Oil Flavourings. (Peppermint, Eucalyptus) Acid: Lactic Acid Menthol Acidity Regulator: E325. . . .
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E325 Sodium lactate Antioxidants are substances which prolong the shelf-life of foods by protecting them against deterioration caused by oxidation, such as fat rancidity and colour changes.
- E953 Isomalt Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
- Sweetener Sweeteners give sweetness with few or no calories, many at hundreds of times the strength of sugar.
2 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Candies Products in the category "Candies" are at least group 3.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 193 bonbons
From least to most processed, this one ranks 40th. 94% of the bonbons here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 00539494, last edited 16 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.