Is Maltesers Mini Bunnies ultra-processed?

Bonbons Sold in the United Kingdom and France

Pack of Maltesers Mini Bunnies

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 35 ingredients
  • 6 additives
  • Nutri-Score E

Less processed bonbons

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Sugar skimmed powder cocoa butter, palm fat, coco mass, barley ma extract, whey permeate (ultra-processing marker), milk fat, full cream milk powder (processing marker), glucose syrup demineralised whey powder, shea fat (processing marker), lactose (ultra-processing marker), emulsifier (ultra-processing marker) (soya lecithin (ultra-processing marker)), wheat flour, raising agents (e341, e500, e501), salt (processing marker), wheat gluten (ultra-processing marker), swee hey powder, solids 14%, Suntable for, Mak chocolate contains vegetable fats in addition to cocoa butter, 1890 812 315, EMars Foods Ireland Ltd, PO Box 3856, Dublin 4, Contact us (https), ire.mars.com, GB Get in touch (@www.mars.co.uk, contact), Wrigley Confectionery UK Ltd, 0800 952 0077 Freepost Mars UK ONLY BAG Don't recycle at home RECYCLE WITH BAGS AT LARGE SUPERMARKET WRAP Don't recycle at home

Additives: E315 Erythorbic acid , E322 Lecithins , E322i Lecithin , E341 Calcium phosphates , E500 Sodium carbonates , E501 Potassium carbonates

As written on the pack

Sugar skimmed powder cocoa butter, palm fat, coco mass, barley ma extract, whey permeate (milk) milk fat, full cream milk powder, glucose syrup demineralised whey powder (milk), shea fat, lactose (milk), emulsifier (soya lecithin), wheat flour, raising agents (E341, E500, E501), salt, wheat gluten, swee hey powder (milk). (May contain: egg). Milk ocolate contains milk solids 14% minimum. Suntable for Vegetarians. Mak chocolate contains vegetable fats in addition to cocoa butter. 1890 812 315. EMars Foods Ireland Ltd, PO Box 3856, Dublin 4. Contact us: https://ire.mars.com/, GB Get in touch: @www.mars.co.uk/contact, Wrigley Confectionery UK Ltd. 0800 952 0077 Freepost Mars UK ONLY BAG Don't recycle at home RECYCLE WITH BAGS AT LARGE SUPERMARKET WRAP Don't recycle at home

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
  • Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

  • Gluten Wheat gluten, sold as "vital wheat gluten", is the protein washed out of wheat flour.
  • Lactose Lactose is milk sugar, crystallised industrially from whey, a by-product of cheese making.
  • Whey Whey is the liquid left over from cheese making, usually dried into a powder and used as a cheap source of milk solids, protein and lactose.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.
  • Vegetable fat Vegetable fats are oils that are solid at room temperature, such as palm or coconut fat.
  • Sweet snacks Products in the category "Sweet snacks" are at least group 3.
  • Milk powder Milk powder is milk with the water evaporated off: a preserved form of a whole food rather than an industrial extract.

How the NOVA groups work

Among 193 bonbons

From least to most processed, this one ranks 98th. 94% of the bonbons here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 193 bonbons, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 5000159451000, last edited 7 May 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.