Is Lindt Intense Orange Dark Chocolate ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 15 ingredients
- 3 additives
- Nutri-Score E
Less processed dark chocolates
-
dark chocolate coconut whips
Unreal
7 ingredients · no additives
NOVA group
3
-
Dark Chocolate
Lindt
5 ingredients · no additives
NOVA group
3
-
Organic Dark Cooking Chocolate
Green & Black's
4 ingredients · no additives
NOVA group
3
-
100% Cocoa Unsweetened Chocolate
Lindt
3 ingredients · no additives
NOVA group
3
Ingredients
Ultra-processing Processing
Sugar (processing marker), Chocolate, Almonds, Orange Preparation Pieces (Orange Juice, Sugar (processing marker), Lemon Juice Concentrate, Pineapple Fibers (ultra-processing marker), Pectin (ultra-processing marker), Natural Flavor (ultra-processing marker)), Cocoa Butter, Milkfat, Soy Lecithin (ultra-processing marker) (Emulsifier (ultra-processing marker)), Natural Flavor (ultra-processing marker)
Additives: E322 Lecithins , E322i Lecithin , E440 Pectins
As written on the pack
Sugar, Chocolate, Almonds, Orange Preparation Pieces (Orange Juice Concentrate, Sugar, Lemon Juice Concentrate, Pineapple Fibers, Pectin, Natural Flavor), Cocoa Butter, Milkfat, Soy Lecithin (Emulsifier), Natural Flavor.
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E322 Lecithins Lecithins are fatty substances extracted mostly from soybeans, sunflower seeds or eggs, used as emulsifiers to keep fat and water mixed, for example in chocolate.
- E440 Pectins Pectins are gelling agents extracted from citrus peel or apple pomace.
- Emulsifier Emulsifiers keep fat and water from separating, giving products a smooth, stable texture over a long shelf life.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
Substances rarely used in home kitchens
Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.
- Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.
3 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- Chocolates Products in the category "Chocolates" are at least group 3.
- Sugar Sugar refined from sugar cane or beet.
- Sweet snacks Products in the category "Sweet snacks" are at least group 3.
Among 400 dark chocolates
From least to most processed, this one ranks 388th. 69% of the dark chocolates here are ultra-processed.
About this information
- Data from this product on Open Food Facts (barcode 0037466023427, last edited 7 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of E (from A, best, to E).
- General information, not medical or dietary advice. Check the pack if you have an allergy.