Is La Colombe Triple Latte ultra-processed?

11 oz Coffee drinks Sold in the United States

Pack of La Colombe Triple Latte

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 12 ingredients
  • 6 additives
  • Nutri-Score B

Less processed coffee drinks

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

reduced fat milk, coffee (water, coffee), cane sugar (processing marker), acacia gum (ultra-processing marker), gellan gum (ultra-processing marker), lactase, natural flavors (ultra-processing marker), nitrous oxide (ultra-processing marker), disodium phosphate, trisodium phosphate

Additives: E339 Sodium phosphates , E339ii Disodium phosphate , E339iii Trisodium phosphate , E414 Acacia gum , E418 Gellan gum , E942 Nitrous oxide

As written on the pack

REDUCED FAT MILK, COFFEE (WATER, COFFEE), CANE SUGAR, ACACIA GUM, GELLAN GUM, LACTASE, NATURAL FLAVORS, NITROUS OXIDE, DISODIUM PHOSPHATE, TRISODIUM PHOSPHATE

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E414 Acacia gum Gum arabic (acacia gum) is the hardened sap of acacia trees, used to stabilise flavour emulsions in soft drinks and to coat sweets.
  • E418 Gellan gum Stabilisers are substances which make it possible to maintain the physico-chemical state of a foodstuff; stabilisers include substances which enable the maintenance of a homogenous dispersion of two or more immiscible substances in a foodstuff, substances which stabilise, retain or intensify an existing colour of a foodstuff and substances which increase the binding capacity of the food, including the formation of cross-links between proteins enabling the binding of food pieces into re-constituted food.
  • E942 Nitrous oxide Antioxidants are substances which prolong the shelf-life of foods by protecting them against deterioration caused by oxidation, such as fat rancidity and colour changes.
  • Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
1 ingredient that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Sugar Sugar refined from sugar cane or beet.

How the NOVA groups work

Among 97 coffee drinks

From least to most processed, this one ranks 82nd. 72% of the coffee drinks here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 97 coffee drinks, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0604913004881, last edited 31 August 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.