Is Kraft Parmesan & Romano Cheese ultra-processed?

227g Grated cheese Sold in the United States

Pack of Kraft Parmesan & Romano Cheese

It's processed, but not ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Whole foods combined with:

  • 8 ingredients
  • 1 additive

Less processed cheeses

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

parmesan cheese (processing marker), romano cheese (processing marker) (pasteurized part-skim milk, cheese culture (processing marker), salt (processing marker), enzymes (processing marker)), cellulose, potassium sorbate (processing marker)

Additives: E202 Potassium sorbate

As written on the pack

PARMESAN CHEESE, ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE POWDER, POTASSIUM SORBATE.

What makes it processed

Processed ingredients

Processed foods in their own right, such as cheese or milk powder.

  • Cheese Cheese is milk preserved with salt, cultures and rennet.

Culinary ingredients

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Salt Salt, added for taste and preservation.

Preservation and traditional processing

Keep food safe or ferment it, like preservatives and cultures. A sign of processing, not ultra-processing.

  • E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
  • Microbial culture Microbial cultures ferment foods such as yoghurt, cheese and sourdough.
  • Enzyme Enzymes carry out traditional processes such as cheese making and baking.

Category rules

Open Food Facts puts every product in this category in at least this group.

  • Cheeses Products in the category "Cheeses" are at least group 3.

How the NOVA groups work

Among 73 grated cheese

From least to most processed, this one ranks 43rd. 33% of the grated cheese here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 73 grated cheese, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0021000615414, last edited 14 August 2025), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • General information, not medical or dietary advice. Check the pack if you have an allergy.