Is Kirkland Signature Low Moisture Part Skim Shredded Mozzarella Cheese ultra-processed?

2.5 lb Grated Mozzarella Sold in the United States

Pack of Kirkland Signature Low Moisture Part Skim Shredded Mozzarella Cheese

Yes, it's ultra-processed

  1. 1 Unprocessed
  2. 2 Kitchen staple
  3. 3 Processed
  4. 4 Ultra-processed

Signs of ultra-processing in its ingredients:

  • 9 ingredients
  • 2 additives
  • Nutri-Score D

Less processed grated Mozzarella

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

Low moisture part skim mozzarella cheese (processing marker) (milk, cheese cultures, salt (processing marker), enzymes), potato starch (processing marker), canola oil, cellulose (ultra-processing marker), natamycin

Additives: E235 Natamycin , E460 Cellulose

As written on the pack

Low moisture part skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), potato starch, canola oil, cellulose, natamycin.

What makes it ultra-processed

Cosmetic additives

Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.

  • E460 Cellulose A food additive used to dissolve, dilute, disperse or otherwise physically modify a food additive or nutrient without altering its function -and without exerting any technological effect itself- in order to facilitate its handling, application or use of the food additive or nutrient.
4 ingredients that would only make it processed

Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.

  • Cheeses Products in the category "Cheeses" are at least group 3.
  • Salt Salt, added for taste and preservation.
  • Starch Starch extracted from cereals or potatoes, used to thicken.
  • Cheese Cheese is milk preserved with salt, cultures and rennet.

How the NOVA groups work

Among 11 grated Mozzarella

From least to most processed, this one ranks 10th. 18% of the grated Mozzarella here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 11 grated Mozzarella, least processed first

About this information

  • Data from this product on Open Food Facts (barcode 0096619415557, last edited 6 June 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
  • Photo: Open Food Facts contributors, CC BY-SA 3.0.
  • The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
  • NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of D (from A, best, to E).
  • General information, not medical or dietary advice. Check the pack if you have an allergy.