Is Kavli Remouladsås ultra-processed?
Yes, it's ultra-processed
- 1 Unprocessed
- 2 Kitchen staple
- 3 Processed
- 4 Ultra-processed
Signs of ultra-processing in its ingredients:
- 34 ingredients
- 7 additives
Ingredients
Ultra-processing Processing
Rapsolja, grönsaker (gurka, morot, blomkål, lök, paprika), vatten, ägg, socker (processing marker), ättika, senapsfrö, salt (processing marker), stabiliseringsmedel (e509, e412 (ultra-processing marker), e415 (ultra-processing marker)), kryddor (bland annat bockhornsklöver, cayennepeppar, fänkål, spiskummin, kanel, koriander), konserveringsmedel (processing marker) (e202 (processing marker)), modifierad stärkelse (ultra-processing marker), surhetsreglerande medel (e260, e270), gräslök, arom (ultra-processing marker), färgämne (ultra-processing marker), betakaroten kryddextrakt
Additives: E14XX Modified Starch , E202 Potassium sorbate , E260 Acetic acid , E270 Lactic acid , E412 Guar gum , E415 Xanthan gum , E509 Calcium chloride
As written on the pack
Rapsolja, hackade grönsaker (gurka, morot, blomkål, lök, paprika), vatten, ägg, socker, ättika, senapsfrö, salt, stabiliseringsmedel (E509, E412, E415), kryddor (bl.a. bockhornsklöver, cayennepeppar, fänkål, spiskummin, kanel, koriander), konserveringsmedel (E202), mod. stärkelse, surhetsreglerande medel (E260, E270), gräslök, arom, färgämne (betakaroten kryddextrakt
What makes it ultra-processed
Cosmetic additives
Added to change how the food looks, feels or tastes, not to keep it safe. A hallmark of ultra-processed food.
- E14xx Modified Starch Modified starches (E1400 to E1452) are starches treated physically, with enzymes or chemically so that they thicken and hold up to heating, freezing or acidity better than ordinary starch.
- E412 Guar gum Guar gum is a thickener ground from the seeds of the guar plant.
- E415 Xanthan gum Xanthan gum is a thickener made by fermenting sugar with the bacterium Xanthomonas campestris.
- Colour Colours are added to restore colour lost in processing or to make a product look more appealing.
- Flavouring Flavourings are concentrated aroma preparations that add or intensify a taste.
- Modified starch Modified starch is starch altered physically, with enzymes or chemically, so that it thickens, gels or survives freezing and heating better than ordinary starch.
5 ingredients that would only make it processed
Kitchen staples like sugar, salt and oil. On their own they make a food processed, not ultra-processed.
- E202 Potassium sorbate Preservatives are substances which prolong the shelf-life of foods by protecting them against deterioration caused by micro-organisms and/or which protect against growth of pathogenic micro-organisms.
- Preservative Preservatives slow spoilage by microbes.
- Salt Salt, added for taste and preservation.
- Starch Starch extracted from cereals or potatoes, used to thicken.
- Sugar Sugar refined from sugar cane or beet.
About this information
- Data from this product on Open Food Facts (barcode 7311442112101, last edited 26 March 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
- Photo: Open Food Facts contributors, CC BY-SA 3.0.
- The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
- General information, not medical or dietary advice. Check the pack if you have an allergy.