Is Jalna A2 Protein All Natural Yoghurt ultra-processed?

1 kg Yogurts Sold in Australia

Yes, it's ultra-processed

1 Unprocessed
2 Kitchen staple
3 Processed
4 Ultra-processed

Signs of ultra-processing in its ingredients:

Vegetable fiber

19 ingredients
No additives
Nutri-Score B

Less processed yogurts

Less processed isn't automatically healthier, so compare the labels for what matters to you, such as sugar or salt.

Ingredients

Ultra-processing Processing signs are highlighted

A2 protein milk, vegetable fibre (ultra-processing marker), whey protein Protein se concentrate (from milk), live yoghurt cultures (from milk), Fat, total (incl, streptococcus thermophilus, lactobacillus bulgaricus, Bifidobacterium), saturated, Carbohydrate, Sugars Over 1 BILLION PROBIOTIC COUNT per serve, Dietary fibre Sodium (2546 radm), Keep refrigerated at 1 °C, 5°C

As written on the pack

A2 protein milk, vegetable fibre, whey protein Protein se concentrate (from milk) live yoghurt cultures (from milk) Fat, total [incl. S. thermophilus, L. bulgaricus, Bifidobacterium] saturated Contains milk. Carbohydrate - Sugars Over 1 BILLION PROBIOTIC COUNT per serve. Dietary fibre Sodium 196 mg (2546 RADM) Keep refrigerated at 1 °C - 5°C.

What makes it ultra-processed

Substances rarely used in home kitchens

Refined or extracted in factories, such as syrups made from starch or isolated proteins. The other hallmark of ultra-processed food.

Vegetable fiber Isolated plant fibres, such as inulin, oat fibre or bamboo fibre, are extracted industrially and added to change texture or support "source of fibre" claims.

How the NOVA groups work

Among 1,209 yogurts

From least to most processed, this one ranks 466th. 71% of the yogurts here are ultra-processed.

Ranked by NOVA group, then by the number of ultra-processing signs, additives and ingredients. Our ordering, not part of NOVA.

All 1,209 yogurts, least processed first

About this information

Data from this product on Open Food Facts (barcode 9310354218398, last edited 21 April 2026), available under the Open Database License. If something is wrong or the recipe has changed, you can correct it there.
Photo: Open Food Facts contributors, CC BY-SA 3.0.
The NOVA group is an automated estimate from crowdsourced data: a missing or mistyped ingredient can change it.
NOVA measures processing, not nutrition. For nutrition, Open Food Facts gives this product a Nutri-Score of B (from A, best, to E).
General information, not medical or dietary advice. Check the pack if you have an allergy.